Sherry and tequila pairings are becoming more and more common. Phil Ward, a Pennsylvania native, named this example after the owner of Tequilas Restaurant in Philadelphia.
- Tequila Reposado - 2 fl oz
- Amontillado Sherry - 1½ Tbsp
- St. Germain - 3 tsp
- Orange Bitters - 1 dash
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