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Pago Pago
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From Beachbum Berry's Remixed, originally from a 1940s book called "The How and When"
Ingredients
- Pineapple - 3 piece
- Green Chartreuse - 1 Tbsp
- Lime Juice - 1 Tbsp
- Creme de Cacao - 1½ tsp
- Gold Rum - 2 fl oz
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