Erick Castro’s Piña Colada
A tailor-made cocktail recipe created and shared by a fellow home mixologist.
Ingredients
Units:
- White Rum - 1 Tbsp
- Rum - 1 Tbsp
- Dark Rum - 1 fl oz
- Rum - 1 Tbsp
- Pineapple Juice - 1½ fl oz
- Cream of Coconut - 1⅜ fl oz
- Lime Juice - 2 tsp
Directions
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