Alaska #2
The Alaska is a variation on the martini, replacing dry vermouth with
Chartreuse, a liqueur produced by Carthusian monks in France. It's a classic
cocktail dating to the early 20th-century. There is little consensus on the
origin of the name.
Ingredients
Units:
- Gin - 1½ fl oz
- Yellow Chartreuse - 1 Tbsp
- Orange Bitters - 1 dash
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