Molokai Mule
Created for Steven Crane's Kon Tiki at the Sheraton Waikiki Resort in the 1960s.
Well balanced but a bit liquor forward for me. Great volume at 7 oz but lacking spice. I'll give it 3/5 stars
Well balanced but a bit liquor forward for me. Great volume at 7 oz but lacking spice. I'll give it 3/5 stars
Ingredients
- Demerara Rum - 1 fl oz
- Brandy - 1 fl oz
- Light Rum - 1 fl oz
- Orange Juice - 2 fl oz
- Lime Juice - 1 fl oz
- Orgeat Syrup - 1 fl oz
- Edible Flower - 1
- Mint - 1 sprig
- Pineapple - 1 spear
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