Port Light
Created by Sandro Canti at the Kahiki in Columbus Ohio circa 1961. This is the Beachbum Berry version, the original was 1 1/2 oz Bourbon and 1/4 oz Grenadine.
Ingredients
Units:
- Bourbon - 2 fl oz
- Lemon Juice - 1 fl oz
- Passion Fruit Syrup - 1 Tbsp
- Grenadine - 1 Tbsp
- Crushed Ice - 1 cup
Directions
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