Maple Simple Syrup
Maple simple syrup can offer a different taste and complexity to your cocktails. You can use either grade A and B types, both work well. We like the grade B as it seems to bring a bit more flavor. When making maple simple syrup we recommend using a clear container with a lid. A jar works great, but you can use anything.
Just follow the Perfect Drink recipe. First pour the maple syrup in to the jar.
Then, add water. If you use bottled or distilled water your syrup may last a bit longer.
Seal the jar.
Shake vigorously for a few seconds then let it set for a few minutes. After the bubbles clear pour it into your container of choice. Your syrup should last a week or more in your refrigerator.