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Grasshopper

It's called a Grasshopper because it's green. This is a sweet, minty drink, claimed to be invented at Tujague's in New Orleans (at least by Tujague's). It became popular in the southern U.S. in the 1950s and 60s.

Ingredients

Units:
US | Metric
Metric | US
  • Creme de Menthe - 1½ fl oz
  • Creme de Cacao - 1½ fl oz
  • Cream - 1 fl oz

Servings

1

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Directions

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