Division Bell
This drink comes from the Mayahuel
restaurant in New York, an establishment famous for its elevation of tequila
and mezcal drinks to an art form. It is named after the Pink Floyd album
bartender and owner Phil Ward listened to while building the bar.
Ingredients
Units:
- Mezcal - 1 fl oz
- Aperol - 1½ Tbsp
- Lime Juice - 1½ Tbsp
- Maraschino Liqueur - 1 Tbsp
- Grapefruit Peel - 1
Directions
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