Corpse Reviver #2
The Corpse Reviver cocktails come from Harry Craddock's Savoy Cocktail Handbook of 1930 and are intended as "hair of the dog" hangover cures. Craddock was an American expatriate bartender who moved to London during Prohibition.
- Gin - 1½ Tbsp
- Cointreau - 1½ Tbsp
- Lillet Blanc - 1½ Tbsp
- Lemon Juice - 1½ Tbsp
- Absinthe - 1 dash
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