Brandy Crusta
A cocktail originating at the New Orleans City Exchange under Joseph
Santini, some time in the 1850s.
Ingredients
Units:
- Lemon - 1 wedge
- Granulated Sugar
- Cognac - 2 fl oz
- Orange Curacao - 1/8 fl oz
- Lemon Juice - 1/8 fl oz
- Angostura Bitters - 1 dash
- Lemon Peel - 1
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