Cinnamon Syrup
Cinnamon syrup is made by soaking crushed cinnamon sticks in simple syrup over night in the refrigerator, then straining the syrup to remove the chunks of cinnamon. It can add a nice spicy-sweet note to a cocktail without the extra alcohol from a cinnamon whiskey, vodka, or liqueur.
Ingredients
Units:
- Granulated Sugar - 4 oz
- Water - 4 fl oz
- Cinnamon Stick - 1.5
Directions
1. Connect your Perfect Drink Scale + Recipe App
2. Tap the badge
When you see our badge next to a recipe on any participating site, that means it's Perfect Drink compatible.
3. Get the Recipe
Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.
