Perfect Blend recipe


Soft Sugar Cookies

Warning: this recipe was designed for a Vitamix high-performance blender. To avoid damage if you’re using a non-Vitamix blender please refer to your blender owner’s manual for operation guidelines.

A slight deviation from standard sugar cookies, this recipe uses Greek yogurt to give the cookies extra moisture.

Per serving :

Calories: 156

Fat: 6 g

Carbs: 24 g

Protein: 4 g


Ingredients

Units:
US | Metric
Metric | US
  • Greek Yogurt Low Fat Plain - 4 oz
  • Egg - 1¾ oz
  • Vanilla Extract - 1/8 oz
  • Unsalted Butter - 4 oz
  • Powdered Sugar - 6⅜ oz
  • Almond Extract - 1/8 oz
  • Whole Wheat Flour - 4¼ oz
  • All Purpose Flour - 6⅝ oz
  • Baking Soda - 1/8 oz
  • Cream of Tartar - 1/8 oz

Nutrition Facts

Serving Size 1 serving (about 44g)
Amount per serving
Calories 156 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 4g 18%
Cholesterol 25mg 9%
Sodium 85mg 4%
Total Carbohydrate 24g 8%
Dietary Fiber 1g 4%
Sugars 11g  
Protein 4g  
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.


Directions

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