Tomato Vinaigrette
Warning: this recipe was designed for a Vitamix high-performance blender. To avoid damage if you’re using a non-Vitamix blender please refer to your blender owner’s manual for operation guidelines.
Simple. Delicious. And perfect for any fresh salad you're serving to family or guests. Plus, you can make ahead and store right in the blending container in the refrigerator for later use!
Simple. Delicious. And perfect for any fresh salad you're serving to family or guests. Plus, you can make ahead and store right in the blending container in the refrigerator for later use!
Per serving :
Calories: 100
Fat: 11 g
Carbs: 2 g
Protein: 1 g
Ingredients
Units:
- Distilled White Vinegar - 1 Tbsp
- Canola Oil - 1½ fl oz
- Honey - 1/8 fl oz
- Salt - 1 pinch
- Black Pepper - 1 pinch
- Onion - 1/8 fl oz
- Roma Tomato - 0.5
Nutrition Facts
| Serving Size 1 serving (about 24g) | ||
| Amount per serving | ||
| Calories 100 | Calories from Fat 99 | |
| % Daily Value* | ||
| Total Fat 11g | 17% | |
| Saturated Fat 1g | 4% | |
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 1% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 1g | 1% | |
| Sugars 1g | ||
| Protein 1g | ||
| Vitamin A 1% | Vitamin C 3% | |
| Calcium 1% | Iron 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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