Kale Pesto
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A budget-friendly blend of kale and spinach create this vibrant pesto and a delicious serving of leafy greens.
A budget-friendly blend of kale and spinach create this vibrant pesto and a delicious serving of leafy greens.
Per serving :
Calories: 87
Fat: 9 g
Carbs: 3 g
Protein: 2 g
Ingredients
- Kale - 9½ oz
- Olive Oil - 3⅞ oz
- Red Wine Vinegar - 3/8 oz
- Roasted Red Pepper - 2⅛ oz
- Roasted Garlic - 2
- Spinach - 3/4 oz
- Thyme - 1/8 fl oz
- Lemon Zest - 1
- Pumpkin Seed - 1/2 oz
- Kosher Salt - 0.05 fl oz
- Black Pepper - 1 pinch
Nutrition Facts
Serving Size 1 serving (about 35g) | ||
Amount per serving | ||
Calories 87 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 14% | |
Saturated Fat 2g | 6% | |
Cholesterol 0mg | 0% | |
Sodium 39mg | 2% | |
Total Carbohydrate 3g | 1% | |
Dietary Fiber 1g | 4% | |
Sugars 1g | ||
Protein 2g | ||
Vitamin A 8% | Vitamin C 49% | |
Calcium 4% | Iron 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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