Gluten-Free Sage Cornbread
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Fresh sage accents the flavor in this gluten-free cornbread.
Fresh sage accents the flavor in this gluten-free cornbread.
Per serving :
Calories: 110
Fat: 2 g
Carbs: 23 g
Protein: 3 g
Ingredients
Units:
- Cornmeal - 4¼ oz
- Brown Rice Flour - 2⅞ oz
- Potato Starch - 1⅜ oz
- Baking Powder - 3/8 oz
- Baking Soda - 1/8 oz
- Salt - 1/8 oz
- Sage - 1 Tbsp
- Honey - 3 oz
- Egg - 1¾ oz
- Low Fat Buttermilk - 8½ oz
Nutrition Facts
| Serving Size 1 serving (about 53g) | ||
| Amount per serving | ||
| Calories 110 | Calories from Fat 18 | |
| % Daily Value* | ||
| Total Fat 2g | 2% | |
| Saturated Fat 1g | 2% | |
| Cholesterol 17mg | 6% | |
| Sodium 259mg | 11% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 2g | 6% | |
| Sugars 8g | ||
| Protein 3g | ||
| Vitamin A 1% | Vitamin C 1% | |
| Calcium 10% | Iron 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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