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Perfect Blend recipe


Gingersnap Cookies

Warning: this recipe was designed for a Vitamix high-performance blender. To avoid damage if you’re using a non-Vitamix blender please refer to your blender owner’s manual for operation guidelines.

There may not be a spice as festive as ginger, and what better than incorporating it into a cookie?

Per serving :

Calories: 133

Fat: 5 g

Carbs: 22 g

Protein: 2 g


Ingredients

Units:
US | Metric
Metric | US
  • Cinnamon Sugar - 2⅜ oz
  • Whole Wheat Flour - 4¼ oz
  • All Purpose Flour - 4⅜ oz
  • Ground Ginger - 1/8 oz
  • Baking Soda - 3/8 oz
  • Ground Cinnamon - 1/8 oz
  • Salt - 1/8 oz
  • Egg - 1¾ oz
  • Molasses - 2 fl oz
  • Granulated Sugar - 7 oz
  • Margarine - 4⅝ oz

Nutrition Facts

Serving Size 1 serving (about 34g)
Amount per serving
Calories 133 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 2g 6%
Cholesterol 8mg 3%
Sodium 207mg 9%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 14g  
Protein 2g  
Vitamin A 4% Vitamin C 1%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.


Directions

1. Connect your Perfect Blend Scale + Recipe App

2. Tap the badge

When you see our badge next to a recipe on any participating site, that means it's Perfect Blend compatible.

3. Get the Recipe

Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.


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