
Southwestern Red Pepper Tomato Bisque

This Southwestern Red Pepper Tomato Bisque combines all your favorite southwest flavors into one hearty soup. Tomato, bell pepper, and cilantro come together for that fresh, authentic taste you expect from a great southwestern dish. The secret to this soup however, comes in the seasoning—garlic, paprika, cumin and salt really bring the flavors and textures of the vegetables together. Pair with a classic grilled cheese for a zesty version of grilled cheese and tomato soup, or try it garnished with avocado and a side of tortilla chips.
Per serving :
Calories: 172
Fat: 12 g
Carbs: 16 g
Protein: 5 g
Ingredients
- Bell Pepper - 5⅝ oz
- Tomato - 6 oz
- Tomato Paste - 1/4 oz
- Chicken Stock - 8⅝ oz
- Cumin - 1/8 oz
- Salt - 1/8 oz
- White Pepper - 0.04 oz
- Black Pepper - 0.04 oz
- Paprika - 1/8 oz
- Heavy Cream - 7/8 oz
- Extra Virgin Olive Oil - 3/4 oz
- Garlic - 1/4 oz
- Onion - 4⅜ oz
- Carrot - 1¼ oz
- Celery - 5/8 oz
- Cilantro - 1/8 oz
- Lime Juice - 1/4 oz
Servings
3 servingsNutrition Facts
Serving Size 1 serving (about 277g) | ||
Amount per serving | ||
Calories 172 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 18% | |
Saturated Fat 4g | 16% | |
Cholesterol 14mg | 5% | |
Sodium 595mg | 25% | |
Total Carbohydrate 16g | 6% | |
Dietary Fiber 4g | 14% | |
Sugars 8g | ||
Protein 5g | ||
Vitamin A 13% | Vitamin C 95% | |
Calcium 6% | Iron 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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