Perfect Blend recipe


Chocolate Pot de Creme

This simple, no-bake, Chocolate Pot de Creme is a rich dessert that is quick to prepare the day before it's served, allowing it time to set into a smooth creamy custard. This dairy-free recipe calls for almond milk. Alternately, try using coconut milk, or for an extra rich variation try half & half or heavy cream.

Per serving :

Calories: 278

Fat: 14 g

Carbs: 39 g

Protein: 6 g


Ingredients

Units:
US | Metric
Metric | US
  • Egg - 3⅝ oz
  • Vanilla Extract - 1/8 oz
  • Bittersweet Chocolate - 5⅛ oz
  • Honey - 2⅛ oz
  • Sea Salt - 1 pinch
  • Instant Espresso Powder - 0.06 oz
  • Almond Milk - 6⅜ oz

Nutrition Facts

Serving Size 1 serving (about 124g)
Amount per serving
Calories 278 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 8g 37%
Cholesterol 95mg 32%
Sodium 70mg 3%
Total Carbohydrate 39g 13%
Dietary Fiber 3g 10%
Sugars 35g  
Protein 6g  
Vitamin A 5% Vitamin C 1%
Calcium 12% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.


Directions

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