Perfect Blend recipe

Black Pepper "Cream Cheese"

For those who do not eat dairy but love the taste and texture of cheese, nut cheese provides a great alternative. Nut cheeses are becoming more popular and are now commercially produced, but it’s easy to make your own at home. Black pepper "cream cheese" is a versatile and spreadable "cheese" that works well from morning to night. Make this for your next party as an alternative on your cheese plate, a sandwich spread, or serve it for breakfast with bagels and lox. The nutty, creamy, spicy combination complements an array of foods.

Per serving :

Calories: 79

Fat: 7 g

Carbs: 5 g

Protein: 3 g


US | Metric
Metric | US
  • Cashew - 5 oz
  • Water - 1 oz
  • Lemon Juice - 5/8 oz
  • Apple Cider Vinegar - 1/8 oz
  • Pickle Juice - 3/8 oz
  • Nutritional Yeast - 1/8 oz
  • Black Pepper - 0.04 oz
  • Salt - 0.06 oz

Nutrition Facts

Serving Size 1 serving (about 21g)
Amount per serving
Calories 79 Calories from Fat 63
% Daily Value*
Total Fat 7g 10%
Saturated Fat 2g 6%
Cholesterol 0mg 0%
Sodium 67mg 3%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 2%
Sugars 1g  
Protein 3g  
Vitamin A 1% Vitamin C 2%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.


1. Connect your Perfect Blend Scale + Recipe App

2. Tap the badge

When you see our badge next to a recipe on any participating site, that means it's Perfect Blend compatible.

3. Get the Recipe

Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.