Perfect Bake® recipe


Salted Caramel-Chocolate Pecan Pie

Rich chocolate pecan filling stacked with even more pecans, drizzled with salted caramel, and sprinkled with sea salt!


Ingredients

Units:
US | Metric
Metric | US
  • All Purpose Flour - 6¾ oz
  • Salt - 0.04 oz
  • Unsalted Butter - 3⅛ oz
  • Egg yolk - 3/8 oz
  • Water - 2⅜ oz
  • Unsalted Butter - 5¾ oz
  • Granulated Sugar - 10⅝ oz
  • All Purpose Flour - 3⅜ oz
  • Cocoa Powder - 1 oz
  • Corn Syrup - 1/2 oz
  • Vanilla Extract - 1/8 oz
  • Egg - 5⅜ oz
  • Pecan - 3⅞ oz
  • Unsalted Butter - 2 oz
  • Heavy Cream - 2⅞ oz
  • Salt - 1/8 oz
  • Granulated Sugar - 5¼ oz
  • Lemon Juice - 1/2 oz
  • Water - 1¼ oz
  • Pecan - 7¾ oz
  • Sea Salt - 1/8 oz

Directions

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