Perfect Bake® recipe


Smoked Salmon Mousse

A small amount of smoked salmon will go a long way in adding a rich, sophisticated flavor to a creamy spread. Garnish your platter with flakey bits of salmon accompanied by the traditional accoutrements: capers, red onion, cucumber slices, and fresh dill.


Ingredients

Units:
US | Metric
Metric | US
Servings : 1 pint
  • Smoked Salmon - 4 oz
  • Heavy Cream - 7/8 oz
  • Cream Cheese - 8 oz
  • Lemon Juice - 1 oz
  • Salt - 1/8 oz
  • Black Pepper - 0.04 oz
  • Chive - 0.04 oz
  • Dill - 0.04 oz