Perfect Bake® recipe


Thai Spiced Beef Cakes

Portable snacks are easy to find in the store, but most are tasteless or lack any real nutritional value. Most of us would love something more filling and hearty than a protein bar or a bag of trail mix. These layered rice cakes are a perfect alternative. Layers of rice with a spiced beef filling make a little meal you can take anywhere: to the gym, the trail, or on your favorite bike ride.


Ingredients

Units:
US | Metric
Metric | US
Servings : 1 pan
  • Sticky Rice - 1⅜ lb
  • Water - 2⅛ lb
  • Onion - 2⅝ oz
  • Peanut Butter - 2 oz
  • Distilled White Vinegar - 2 oz
  • Soy Sauce - 1 oz
  • Lime Juice - 1/2 oz
  • Ginger Root - 1/2 oz
  • Crushed Red Pepper Flakes - 1/8 oz
  • Garlic - 1/4 oz
  • Molasses - 1/4 oz
  • Ground Beef - 15⅞ oz
  • Coconut Milk - 3½ oz