
Bosh Lotus Biscoff Cake

Interested in making vegan pastries and baked goods with the Perfect Bake scales!

An original baking recipe designed and shared by a fellow home pastry chef.
Ingredients
- Banana - 2
- Coconut Oil - 4¾ fl oz
- Chocolate Hazelnut Biscotti - 1 fl oz
- Espresso - 1¾ fl oz
- Soy Milk - 1 cup
- Chocolate Hazelnut Biscotti - 8 piece
- All Purpose Flour - 6⅜ oz
- Whole Wheat Flour - 6⅜ oz
- Brown Sugar - 3½ oz
- Caster Sugar - 7 oz
- Morton Table Salt - 1/8 fl oz
- Baking Powder - 1¼ Tbsp
Servings
2 cakesDirections
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