Perfect Bake® recipe


Sweet Potato Cake

An original baking recipe designed and shared by a fellow home pastry chef.


Ingredients

Units:
US | Metric
Metric | US
Servings : 2 cakes
  • Gold Medal All Purpose Flour - 1¼ lb
  • Clabber Girl Baking Powder - 1/4 oz
  • Arm & Hammer Baking Soda - 1/4 oz
  • Morton Table Salt - 1/4 oz
  • McCormick Pumpkin Pie Spice - 1/8 oz
  • Egg - 3⅝ oz
  • Bruce's Sweet Potato Pie Filling - 1⅞ lb
  • Crisco Vegetable Oil - 1¾ oz
  • Domino Granulated Sugar - 2⅝ oz
  • McCormick Pure Vanilla Extract - 1/8 oz
  • Land O'Lakes Unsalted Butter - 5⅞ oz
  • Philadelphia Original Cream Cheese - 11⅝ oz
  • Domino Confectioners Sugar - 1½ lb
  • McCormick Pure Vanilla Extract - 3/8 oz
  • Diamond Chopped Pecans - 2⅛ oz