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Alton Brown Oat Banana Loaf

An original baking recipe designed and shared by a fellow home pastry chef.

Ingredients

Units:
US | Metric
Metric | US
  • Rolled Oats - 5⅞ oz
  • Vanilla Extract - 1/8 fl oz
  • Egg - 2
  • Frozen Banana - 8⅜ oz
  • Honey - 4½ fl oz
  • Unsalted Butter - 4 oz
  • Kosher Salt - 0.05 fl oz
  • Baking Soda - 1/4 oz
  • Baking Powder - 0.04 oz
  • Rolled Oats - 5⅞ oz
  • All Purpose Flour - 3 oz
  • Rolled Oats - 5⅞ oz
  • All Purpose Flour - 3 oz
  • Baking Soda - 1/4 oz
  • Baking Powder - 0.04 oz
  • Unsalted Butter - 4 oz
  • Egg - 2
  • Vanilla Extract - 0.02 oz
  • Banana - 8⅜ oz
  • Honey - 4⅝ fl oz

Servings

16 servings

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Directions

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