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Brown Sugar Spiced Cookies

An original baking recipe designed and shared by a fellow home pastry chef.

Ingredients

Units:
US | Metric
Metric | US
  • All Purpose Flour - 1 lb
  • Salt - 1/8 oz
  • Chinese Five Spice - 1/8 oz
  • Unsalted Butter - 10⅝ oz
  • Light Brown Sugar - 7¾ oz
  • Vanilla Extract - 1/8 oz
  • Light Brown Sugar - 2 oz
  • Chinese Five Spice - 1/8 oz

Servings

54 cookies

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