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Home Perfect Bake recipes Lemon Almond Muffins - GF

Lemon Almond Muffins - GF

An original baking recipe designed and shared by a fellow home pastry chef.

Ingredients

Units:
US | Metric
Metric | US
  • Egg - 3⅝ oz
  • Almond Extract - 1/8 oz
  • Vanilla Extract - 1/8 oz
  • Lemon Zest - 2
  • Lemon Juice - 2½ oz
  • Almond Meal - 6 oz
  • Corn Flour - 4¾ oz
  • Salt - 1/8 oz
  • Baking Powder - 1/8 oz
  • Xanthan Gum - 1/8 oz
  • Unsalted Butter - 5⅞ oz
  • Granulated Sugar - 7 oz
  • Sliced Almond - 3/8 oz
  • Powdered Sugar - 3½ oz
  • Lemon Zest - 1
  • Lemon Juice - 1 oz

Servings

12 muffins

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Directions

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