Danish Butter Cookies - GF
Receiving a large tin of Danish butter cookies as a present will always put a smile on someone's face, and we all know it's only a matter of time before that tin is empty. Now you can add your own special touch by making these delicious cookies yourself. We recommend a 4B piping tip but the possibilities are endless. Let your imagination be your guide for making your own unique tin of cookies.
Ingredients
- Egg white - 1 oz
- Vanilla Extract - 1/4 oz
- Almond Extract - 0.04 oz
- Rice Flour - 1¾ oz
- Oat Flour - 2⅝ oz
- Cornstarch - 1 oz
- Salt - 1/8 oz
- Xanthan Gum - 0.04 oz
- Unsalted Butter - 3⅞ oz
- Powdered Sugar - 2¼ oz
Servings
24 cookiesDirections
1. Connect your Perfect Bake Scale + Recipe App
2. Tap the badge
When you see our badge next to a recipe on any participating site, that means it's Perfect Bake compatible.
3. Get the Recipe
Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.