Perfect Bake® recipe


Blueberry Coffee Cake - GF

An original baking recipe designed and shared by a fellow home pastry chef.


Ingredients

Units:
US | Metric
Metric | US
Servings : 1 cake
  • Blueberry - 2⅞ oz
  • Granulated Sugar - 3/4 oz
  • Ground Cinnamon - 0.04 oz
  • Unsalted Butter - 8 oz
  • Egg - 5⅜ oz
  • Milk - 7⅞ oz
  • Granulated Sugar - 3¾ oz
  • Brown Sugar - 5¼ oz
  • Corn Flour - 3½ oz
  • Rice Flour - 6¾ oz
  • Baking Powder - 3/8 oz
  • Kosher Salt - 1/4 oz
  • Xanthan Gum - 1/8 oz
  • Blueberry - 6⅛ oz