White Chocolate Macadamia Coconut - GF
An original baking recipe designed and shared by a fellow home pastry chef.
Ingredients
- Macadamia Nut - 4⅛ oz
- Egg - 1¾ oz
- Vanilla Extract - 1/4 oz
- Coconut Extract - 1/4 oz
- Rice Flour - 2⅝ oz
- Oat Flour - 4⅜ oz
- Tapioca Flour - 1¼ oz
- Baking Soda - 1/8 oz
- Xanthan Gum - 0.04 oz
- White Chocolate Chips - 8¼ oz
- Coconut Flakes (sweetened) - 6⅛ oz
- Unsalted Butter - 7¾ oz
- Granulated Sugar - 8¼ oz
- Salt - 1/8 oz
Servings
48 cookiesDirections
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