Citrus Poppy Seed Cookies - GF
An original baking recipe designed and shared by a fellow home pastry chef.
Ingredients
Units:
- Sweet Sorghum Flour - 2⅝ oz
- Rice Flour - 5¼ oz
- Coconut Flour - 7/8 oz
- Salt - 1/8 oz
- Xanthan Gum - 0.06 oz
- Poppy Seeds - 5/8 oz
- Egg - 1⅞ oz
- Egg yolk - 1½ oz
- Unsalted Butter - 7¾ oz
- Granulated Sugar - 5¼ oz
- Vanilla Extract - 1/8 oz
- Lemon Zest - 1
- Orange Zest - 1
Servings
36 cookiesDirections
1. Connect your Perfect Bake Scale + Recipe App
2. Tap the badge
When you see our badge next to a recipe on any participating site, that means it's Perfect Bake compatible.
3. Get the Recipe
Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.
