Perfect Bake® recipe


Caramel Apple Bars - GF

An original baking recipe designed and shared by a fellow home pastry chef.


Ingredients

Units:
US | Metric
Metric | US
Servings : 1 pan
  • Apple - 5¼ oz
  • Lemon Juice - 3/8 oz
  • Granulated Sugar - 3/8 oz
  • Ground Cinnamon - 1/8 oz
  • Apple - 8⅞ oz
  • Oat Flour - 3 oz
  • Brown Rice Flour - 2 oz
  • Ground Cinnamon - 1/8 oz
  • Nutmeg - 0.04 oz
  • Salt - 1/8 oz
  • Xanthan Gum - 1/8 oz
  • Unsalted Butter - 3⅞ oz
  • Egg - 2 oz
  • Brown Sugar - 7¼ oz
  • Vanilla Extract - 3/8 oz