Maple Walnut Fudge
An original baking recipe designed and shared by a fellow home pastry chef.
- Walnut - 8¼ oz
- White Chocolate Chips - 12 oz
- Marshmallow Creme - 5⅝ oz
- Maple Extract - 1/2 oz
- Unsalted Butter - 5⅞ oz
- Granulated Sugar - 1⅜ lb
- Evaporated Milk - 5¼ oz
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