Perfect Bake® recipe

Bread Sticks

Bread sticks are a fun way to utilize extra pizza dough. Here's a few ideas for ways you can customize and serve yours: Bake with Parmesan cheese or sprinkle with your favorite seasonings. Serve them with marinara or salad dressing as a dipping sauce, or with soup and salad.


US | Metric
Metric | US
  • Water - 4¼ oz
  • Brown Sugar - 1/2 oz
  • Active Dry Yeast - 5/8 oz
  • Water - 12¾ oz
  • Extra Virgin Olive Oil - 1¾ oz
  • Bread Flour - 1⅝ lb
  • Kosher Salt - 5/8 oz


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