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Spiced pumpkin pie

A classic at Thanksgiving but delicious any time of the year, this pumpkin pie is sure to be a crowd pleaser. Loaded with flavor and with a little added depth from molasses and cream, you can't go wrong with this pumpkin pie!

Ingredients

Units:
US | Metric
Metric | US
  • Canned Pumpkin - 12⅛ oz
  • Molasses - 1⅜ oz
  • Light Brown Sugar - 4⅜ oz
  • Granulated Sugar - 3⅜ oz
  • All Purpose Flour - 5/8 oz
  • Salt - 1/8 oz
  • Ground Cinnamon - 1/8 oz
  • Ground Clove - 0.05 fl oz
  • Allspice - 0.05 fl oz
  • Ground Ginger - 0.05 fl oz
  • Egg - 5⅜ oz
  • Heavy Cream - 8½ oz

Servings

1 pie

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Directions

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