Lemon Black Pepper Goat Cheese Log
This zesty goat cheese log has a kick from cayenne that pairs nicely with a drizzle of honey as part of a composed cheese plate. You can also allow the log to soften slightly and serve as a spread with crackers or crusty bread.
Ingredients
- Goat Cheese - 10⅝ oz
- Cream Cheese - 5¼ oz
- Sea Salt - 1/8 oz
- Black Pepper - 0.04 oz
- Cayenne Pepper - 0.02 oz
- Lemon Zest - 1
- Crushed Red Pepper Flakes - 1/8 oz
- Lemon Zest - 1
- Black Pepper - 0.04 oz
- Italian Parsley - 1/8 oz
- Lemon Verbena - 1/8 oz
- Sea Salt - 1/8 oz
Servings
1 logDirections
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