Perfect Bake® recipe


Butter Cookies

An original baking recipe designed and shared by a fellow home pastry chef.


Ingredients

Units:
US | Metric
Metric | US
Servings : 24 cookies
  • Egg - 3⅝ oz
  • McCormick Pure Vanilla Extract - 1/4 oz
  • Gold Medal All Purpose Flour - 15⅛ oz
  • Clabber Girl Baking Powder - 1/4 oz
  • Morton Table Salt - 0.06 oz
  • Land O'Lakes Unsalted Butter - 8 oz
  • Domino Granulated Sugar - 7 oz
  • Land O'Lakes Unsalted Butter - 2 oz
  • Domino Granulated Sugar - 3½ oz
  • Water - 3/8 oz
  • McCormick Pure Vanilla Extract - 1/8 oz