Perfect Bake® recipe


Pecan Milk Chocolate Caramel Macarons

This macaron was inspired by the yummy chocolate candies called turtles. It just seems natural to combine pecans with caramel and milk chocolate!


Ingredients

Units:
US | Metric
Metric | US
  • Powdered Sugar - 4⅛ oz
  • Pecan - 1¾ oz
  • Blue Diamond Almond Flour Finely Sifted - 3/4 oz
  • Egg white - 2⅛ oz
  • Granulated Sugar - 1⅞ oz
  • Salt - 1 pinch
  • Milk Chocolate - 1⅜ oz
  • Unsalted Butter - 1/4 oz
  • Lemon Juice - 1/8 oz
  • Vanilla Paste - 0.04 oz
  • Heavy Cream - 1⅝ oz
  • Salt - 0.04 oz
  • Water - 3/4 oz
  • Granulated Sugar - 3 oz

Directions

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