Perfect Bake® recipe


Candy Corn Cookies

Nothing says Halloween like a plate of these adorable and delicious Candy Corn Cookies. The simple dough layering technique will wow your party guests. Skipping the frosting on these sugar cookies makes them quick to prepare and easy to transport.


Ingredients

Units:
US | Metric
Metric | US
Servings : 80 cookies
  • Egg - 3⅝ oz
  • Lemon Zest - 1
  • Lemon Juice - 3/8 oz
  • All Purpose Flour - 1¼ lb
  • Salt - 1/4 oz
  • Unsalted Butter - 12⅛ oz
  • Granulated Sugar - 14⅛ oz
  • Vanilla Extract - 3/8 oz
  • Food Coloring - 12
  • Food Coloring - 3
  • Granulated Sugar - 3½ oz