Southern Johnny Cakes
An original baking recipe designed and shared by a fellow home pastry chef.
- Cornmeal - 6⅛ oz
- Gold Medal All Purpose Flour - 2⅝ oz
- Clabber Girl Baking Powder - 1/4 oz
- Domino Granulated Sugar - 1 oz
- Del Monte Sweet Corn Cream Style - 14⅛ oz
- Egg - 1¾ oz
- Crisco Vegetable Oil - 3/8 oz
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