
Double Chocolate Hazelnut Macarons

With chocolate and hazelnut in the shell and filling this perfect cookie tastes just like a chocolate hazelnut brownie!!!
Ingredients
- Powdered Sugar - 3¾ oz
- Cocoa Powder - 3/8 oz
- Hazelnut Flour - 1¾ oz
- Blue Diamond Almond Flour Finely Sifted - 3/4 oz
- Egg white - 2⅛ oz
- Granulated Sugar - 1⅞ oz
- Salt - 1 pinch
- Dark Chocolate - 2⅛ oz
- Heavy Cream - 1½ oz
- Nutella - 1¼ oz
- Frangelico - 1/2 oz
Servings
18 MacaronssDirections
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