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Sweet Pop Overs

An original baking recipe designed and shared by a fellow home pastry chef.

Ingredients

Units:
US | Metric
Metric | US
  • Egg - 3½ oz
  • Milk - 5⅛ oz
  • Water - 3½ oz
  • Vanilla Extract
  • All Purpose Flour - 5¼ oz
  • Salt - 0.06 oz
  • Granulated Sugar - 2 oz

Servings

12 pop overss

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Directions

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