Perfect Bake® recipe


Double Chocolate Cherry Cookies - GF

An original baking recipe designed and shared by a fellow home pastry chef.


Ingredients

Units:
US | Metric
Metric | US
Servings : 24 cookies
  • Dried Cherry - 8 oz
  • Water - 0 False
  • Egg - 1¾ oz
  • Vanilla Extract - 1/4 oz
  • Teff Flour - 4⅜ oz
  • Oat Flour - 2⅝ oz
  • Coconut Flour - 7/8 oz
  • Cocoa Powder - 1 oz
  • Baking Soda - 1/4 oz
  • Xanthan Gum - 0.04 oz
  • Semisweet Chocolate Chips - 6½ oz
  • Unsalted Butter - 4 oz
  • Granulated Sugar - 4¼ oz