Perfect Bake® recipe


Zucchini Walnut Bread

Typically children have to be tricked into eating their vegetables. That certainly won't be a problem with this lightly sweetened loaf. Summer squash is an abundant grower in the garden. Your neighbors and friends would love to receive this moist and nutty zucchini bread in a gift basket.


Ingredients

Units:
US | Metric
Metric | US
Servings : 1 loaf
  • Unsalted Butter - 1⅞ oz
  • Walnut - 3⅞ oz
  • All Purpose Flour - 9⅜ oz
  • Baking Soda - 3/8 oz
  • Ground Cinnamon - 0.04 oz
  • Salt - 1/8 oz
  • Nutmeg - 0.04 oz
  • Egg - 5⅜ oz
  • Extra Virgin Olive Oil - 1¾ oz
  • Canola Oil - 5½ oz
  • Granulated Sugar - 10⅞ oz