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Whipped Cream - Cakes

Also known as chantilly cream, whipped cream is generally flavored with a bit of vanilla extract and lightly sweetened. Substitute vanilla with your favorite extract to customize and complement your dessert creations.

Ingredients

Units:
US | Metric
Metric | US
  • Heavy Cream - 15⅞ oz
  • Powdered Sugar - 3/8 oz
  • Vanilla Extract - 3/8 oz

Servings

1 cake

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Directions

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