Perfect Bake® recipe

Rich Chocolate Brownies

This brownie has a crisp exterior that maintains a dense, moist interior. For the richest chocolatey flavor it’s best to use the highest percentage of good quality chocolate you can find.


US | Metric
Metric | US
  • Unsalted Butter - 4⅝ oz
  • Bittersweet Chocolate Chips - 7 oz
  • All Purpose Flour - 3⅜ oz
  • Cocoa Powder - 1⅜ oz
  • Salt - 1/8 oz
  • Egg - 7¼ oz
  • Granulated Sugar - 14⅛ oz


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