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Red Velvet Mug Cake

Mug cakes are a delicious way to satisfy a cake craving—fast. Red velvet has become very popular, and this mug cake is a quick and easy way to join in the trend. Its subtle chocolate flavor goes well with a cream cheese frosting.

Ingredients

Units:
US | Metric
Metric | US
  • Egg - 1¾ oz
  • Vegetable Oil - 7/8 oz
  • Food Coloring - 1/8 oz
  • Buttermilk - 1⅜ oz
  • Granulated Sugar - 2½ oz
  • Vanilla Extract - 1/8 oz
  • Salt - 1 pinch
  • Distilled White Vinegar - 0.04 oz
  • Self-Rising Flour - 2⅛ oz
  • Cocoa Powder - 1/4 oz

Servings

2 mugs

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