Perfect Bake® recipe


Lemon Currant Cookies

If you're looking for a perfect little cookie to have with your tea, luncheon with the ladies, or just a light afternoon snack to satisfy your sweet tooth then look no further. You will fall in love with this light "Summery" cookie. The sour cream adds a deep flavor and rich texture while the brightness of the lemon and savory sweetness of the currant provide a wonderful balance.


Ingredients

Units:
US | Metric
Metric | US
  • All Purpose Flour - 7⅝ oz
  • Baking Powder - 0.05 oz
  • Salt - 1/8 oz
  • Currant - 2¼ oz
  • Unsalted Butter - 4 oz
  • Sour Cream - 2⅛ oz
  • Egg - 1¾ oz
  • Granulated Sugar - 7¾ oz
  • Lemon Zest - 1

Directions

1. Connect your Perfect Bake Scale + Recipe App

2. Tap the badge

When you see our badge next to a recipe on any participating site, that means it's Perfect Bake compatible.

3. Get the Recipe

Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.


Reviews