Perfect Bake® recipe

Jam Filled Coconut Cupcakes

Jam filling takes this humble cupcake to the next level with an extra punch of flavor. Substitute the jam with a different filling to create your own variations. Coconut pairs very well with many things such as tropical fruits, chocolate, summer berries and lime. Top with your favorite frosting and garnish with toasted coconut for extra coconut flavor and texture.


US | Metric
Metric | US
  • Egg - 3⅞ oz
  • Coconut Extract - 1/4 oz
  • Coconut Milk - 4⅝ oz
  • All Purpose Flour - 7½ oz
  • Baking Powder - 1/8 oz
  • Salt - 1/4 oz
  • Coconut Flakes (sweetened) - 2⅛ oz
  • Unsalted Butter - 4⅜ oz
  • Granulated Sugar - 5¾ oz


1. Connect your Perfect Bake Scale + Recipe App

2. Tap the badge

When you see our badge next to a recipe on any participating site, that means it's Perfect Bake compatible.

3. Get the Recipe

Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.